The potpie I made yesterday was a hit and Tim was in heaven! Yeah!!!! He asked me to make it every year from now on...of course we had to compromise and agree that I would make it any Thanksgiving that it is just the two (or three) of us.
Photo from marthastewart.com
I made this pie as requested by Tim and it was wonderful. Super easy to make. I didn't take a photo because my crust got darker than I wanted and I freaked out. Tim ate it anyway, it wasnt burnt, just darker than I like.OK, I have to admit something....I have a serious cranberry addiction - some of you know about it. I doubled my normal recipe this year so I will have cranberry sauce until the New Year (I hope). I added an apple this year and it is yummy. Do you ever watch Nigella Lawson on the Food Network? Well, she always sneaks into the kitchen at night and takes a bite of whatever she made on the show that is leftover in the fridge - well, that is what I do with cranberries. Any time of the day, if I want a little something sweet, tart and yummy - I grab a spoon and take a few bites from my designated container (my own germs, not for sharing, ha ha!). I hope you can't overdose on cranberries. If so, I may have a situation on my hands. Some of you also may know, when I want to swear at work, I sing the word "cranberries" more like "Crrrraaaaanberries". One of my favorite snacks after work is a little bowl of apple sauce with a gob of cranberry sauce in the middle. So good.
Hope your Thanksgiving was full of wonderful food, comfort and joy!
Now...I must make a pumpkin pie this weekend - coconut was for Tim's BDay and this holiday is not the same without pumpkin pie!